I. [Product Description]
PCL-Glucose (Polycaprolactone-Glucose) is an important organic intermediate. It combines the characteristics of polycaprolactone and glucose and has significant value in the field of material synthesis. It can serve as a basic raw material for the synthesis of various complex organic compounds.

II. [Product Details]
【Appearance】Depending on different molecular weights, it appears as a white/off-white solid or a viscous liquid.
【Stability】Store it in a refrigerator and avoid repeated freezing and thawing.
【Solvent】Common organic solvents such as chloroform and DMSO.
【Storage Conditions】Store it in a sealed, dry place at a low temperature below 4°C.
▪ Precautions: ▶To ensure product stability, please open the package for use only after constant-temperature drying!

III. [Application Areas]
1. Used in the synthesis of biodegradable materials.
2. As an additive for the modification of polymer materials.
3. Applied in the preparation of tissue engineering scaffolds.
4. Used in the preparation of intelligent responsive materials.

Remarks: The products sold by our company are only for scientific research and cannot be used in human experiments or human treatment.

Chongqing Yusi Pharmaceutical Technology Co., Ltd. operates on an integrated business model of independent research and development-production-sales, providing professional scientific research reagents for university scientific research experiments. Compared with similar products on the market, our company's products have obvious price advantages. In addition, we also offer professional product customization services.

If you need other products, please contact us:
Contact Information:
Landline: 023-62795528
Customer Service Hotline: 19923757617 丨 QQ: 3279537175
                                           19112925095 丨 QQ: 3012135199

Recommendation of Similar Products:
1. PCL-Mannose (Polycaprolactone-Mannose)
2. PCL-Galactose (Polycaprolactone-Galactose)
3. PCL-Arabinose (Polycaprolactone-Arabinose)
4. PCL-Fructose (Polycaprolactone-Fructose)
5. PCL-Ribose (Polycaprolactone-Ribose)
6. PCL-Xylose (Polycaprolactone-Xylose)
7. PCL-Rhamnose (Polycaprolactone-Rhamnose)
8. PCL-Trehalose (Polycaprolactone-Trehalose)
9. PCL-Maltose (Polycaprolactone-Maltose)
10. PCL-Lactose (Polycaprolactone-Lactose)